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For quick access to advice on planning and other countryside isues select
an item from the list below:
Advice home page.
The Lancashire Branch of the Campaign to Protect Rural
England
Hazelwell House,
Station Road,
Bamber Bridge,
Preston,
Lancashire,
PR5 6TT
Tel: 01772 627510
Email: ruralengland@btconnect.com
Registered Charity Numbers : 221244 and 1107376
The Lancashire Branch of CPRE is a Company Limited By
Guarantee registered in England, no. 5291461
Lancashire CPRE is a charity and provides all the content
of these pages free of charge to the general public.
If you use the resources provided please consider joining
us or making a donation to help us carry out our activities.
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Agriculture
What are the issues for the countryside?
Over 80% of England is farmland, and the ways in which
farmers manage their land has an obvious and overwhelming influence
on the quality and character of the countryside. Agriculture has shaped
the countryside for thousands of years and continues to do so today.
Despite the widespread awareness of environmental issues
in the farming industry, the quality of the farmed environment continues
to decline:
- according to the Countryside Survey 1990 the length of stone walls
decreased by 10% between 1984 - 1990 and 23% of hedges were lost;
- the Countryside Survey also found that there were 30% fewer plant
species in arable fields in 1990 than in 1978;
- it has been estimated that up to 15% of arable land in England
and Wales is at risk of soil erosion in some years;
- in 1993, pesticides accounted for 73% of breaches in drinking
water quality standards in England and Wales;
- from 1970 - 1990, populations of 24 out of 28 farmland bird species
contracted;
- the number of lakes and ponds in Great Britain has decreased from
470,000 to 330,000 from 1945 - 1990, mostly as a result of changing
agricultural practices.
We are losing land at a significant rate too. The total
area of rural land lost to urban use between 1945 - 1990 was 705,000
hectares - an area the size of Greater London, Berkshire, Herefordshire
and Oxfordshire combined. This loss of rural land reduces our long-term
capacity to produce food in an environmentally sustainable way and to
realise the ability of the countryside to produce environmental goods,
such as landscapes, natural habitats and tranquillity.
CPRE priorities
CPRE believes changes are needed to agricultural policy
at both UK and European levels in both the short and long term:
- there needs to be a significant increase in spending on green
farming schemes (e.g. Environmentally Sensitive Areas (EASs) and
the Countryside Stewardship Scheme) which offer payments to farmers
for positive environmental management. In 1996 - 1997 expenditure
on the Common Agricultural Policy was £3,000m, with only 3%
if this being spent on agri-environment schemes;
- environmental conditions should be attached to all direct payments
received by farmers (also known as cross compliance). At present,
there are limited conditions attached to livestock payments and
set-aside payments. CPRE's view is that farmers should protect the
environmental quality of the land for which they receive compensation
payments;
- there is a need for a strategic approach to the conservation,
protection and enhancement of the countryside that integrates the
various policy mechanisms (such as legislation, cross-compliance
and incentives) to increase the efficient and effective use of resources;
- there needs to be a substantial reform of European rural and agricultural
policy that places integrated rural development at its core, widens
the recipient base away from farmers alone and creates opportunities
for the quality and diversity of the countryside to be used to add
value to commercial land management activity;
- there is a need for increased local influence over agricultural
and European rural policy and spending. Regional Agri-environment
Consultation Groups established by the Government are a step in
the right direction but need to be given greater influence on local
implementation of the agri-environment programme;
- increased local influence over agricultural policy through the
decentralisation and regionalisation of agri-environmental and rural
development policy;
- a significant increase in protection should be given to rural
land in the planning system and by introduction of strategic environmental
assessment for major agricultural land use change;
- a new approach to food, farming and the environment is needed.
Consumers need to be more aware of the environmental impacts of
their consumption decisions and the prices they pay should reflect
the full environmental costs of the production methods used;
- a new relationship between the food retail sector and the farming
community to improve the impact upon farming practices and therefore
upon the environment.
Campaign opportunities
- contact MAFF regional offices to have an input into the implementation
of agri-environment schemes;
- urge local authorities to incorporate agricultural issues into
their development plans; e.g. the need to take account of environmental
land management schemes and protect farmland;
- find out if there are any local authority environmental management
schemes in the area and what they are. If there are none, find out
why not;
- publicise local examples of good environmental farm schemes;
- encourage local farmers to open up their farms for National Farm
Walk Week and encourage people to attend. This is run each year
in June by the National Farmers' Union.
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